SXSW
Have a full plate at #SXSW #Southbites
There’s a lot going on with #SXSW and all it’s various incarnations. I’m loving the offerings of #Southbites, the food and beverage division of the fest. I’m a bit biased, as I’m on a panel, but really, there are ample topics and cheflebrities on the menu at #Southbites, something for everyone’s tastes. In my panel, … Continue reading
Fork in Hand, Nostalgia at Heart: Food & Heritage
I’m excited to announce that I’ll be part of a fantastic SXSW Southbites panel discussing the influence of food on heritage! The fabulous Amy Kritzer of What Jew Wanna Eat and Sahar Arafat-Ray of TartQueen’s Kitchen are fellow panelists, with Revel Insight’s Annette Priest moderating. We’ll be discussing the key role of food in our … Continue reading
SXSW Insider’s Restaurant Guide for Dining Without the Crowds
Festival season is almost upon us, and the buzz has started! Are you ready? I’m not, it just seemed to sneak up on me too fast. But I know I’ll be ready, a day or two before the fun begins. And oh what fun it is, even though we love to complain about the hordes … Continue reading
