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Author Archives: Kay Marley-Dilworth

Anthony Bourdain

I’ve been a fan of Tony Bourdain’s since I read his 1999 “Don’t Eat Before Reading This” essay in the New Yorker. He entranced me from the start with his irreverent yet decidedly somehow still respectful voice. This line clinched it for me: “Good food, good eating, is all about blood and organs, cruelty and decay. It’s … Continue reading »

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Fancy Girl; Country Boy ~ Where to Eat?

  One of life’s toughest issues for my husband and I is deciding on where to eat. Yes, I realize this is a first world problem, but when you are an uptown girl married to a no frills boy, it’s still a problem. My sweet man wants an uncomplicated menu, free of things he cannot … Continue reading »

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Austin Food + Wine – The Highlight Reel

Disclosure: I attended the Austin Food + Wine Festival as a member of media. Now that I’ve had time to reflect back on this year’s Austin Food + Wine Festival, I realize just how enormous the event is, and how even over two full days I didn’t experience all it had to offer. I kicked … Continue reading »

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